WelcomeNaturally good taste is the secret of South East based Kindred Bakery's success. Specialising in wholesale quality baking we are a pioneering bakery brand established nearly 400 years ago, we still maintain a unique reputation for quality and product innovation.
About UsKindred Bakery, a family run business who strive to produce food with quality ingredients, freshly made with interesting flavours and textures which have been rewarded with a number of fine food awards. Members of the Craft Bakers Association, Anthony Kindred who was president in 2013 and his son Ben have been baking quality products for the catering and wholesale industry for over 30 years. Listening to our customers to create unique products to suit their business needs maintaining the brands philosophy.
Special DietsOne of the hallmarks of The Kindred Bakery is the interest we take in health and diet issues and we are at the forefront of product innovation in this area. From the early days, we produced some breads which were wheat free, others had no added yeast, some were low in salt, some contained no salt and others were made using spelt flour.
We believe that people who are on a special diet should have the best choice and an equal standard of food available to them. That is why we set out to cater for special dietary sensitivities without compromising taste or quality. In this respect, many people say our award winning cake range is second to none.
Within our ranges we have products which are wheat-free, gluten-free, dairy-free, products made with no added yeast, products made using no added fat and products suitable for both vegetarians and vegans.
So for a quality London bakery specialising in Birthday Cakes and Gluten Free Bread come to Kindred Bakery.